RF AMPLIFIER

MODEL

BXMP1009

Features

! High Second Order Intercept: +70 dBm T ypical

! Higher Gain: +18 dB T ypical

! Operating Temp. - 55ºC to + 85ºC

Note: Care should always be taken to effectively ground the case of each unit.

Specifications

Typical Performance Data

Legend + 25 ºC + 85ºC - - - - - - -55 ºC

Typical Intermodulation Performance at 25 º C

Second Order Harmonic Intercept Point .......+73 dBm (Typ.)

Second Order T wo T one Intercept Point ........+70 dBm (Typ.)

Third Order T wo T one Intercept Point ............+36 dBm (Typ.)

Medium Power Amplifier

Maximum (No Damage) Ratings

Ambient Operating Temperature ................ -55ºC to + 85 ºC

Storage T emperature ............................... -62ºC to + 125 ºC

Case T emperature .................................................. + 25 ºC

D C Voltage ......................................................... + 18 Volts

Continuous RF Input Power ................................. + 1 3 d B m

Short Term RF Input Power... 200 Milliwatts (1 Minute Max.)

Maximum Peak Power ................... 0.2 W att (3 µsec Max.)

3/25/04

Available as: BXMP1009, SMA Connectorized Housing (H-98)

WNMP1009, 10 Pin .625” Sq. Surface Mount (SG4)

2.0

1.5

1.0

2.0

1.5

1.0

-10

- 20

- 30

- 40

Start 5 MHz Stop 500 MHz Start 5 MHz Stop 500 MHz Start 5 MHz Stop 500 MHz

Start 5 MHz Stop 500 MHzStart 5 MHz Stop 500 MHzStart 5 MHz Stop 500 MHz

Gain (d B)

Reverse Isolation (dB) Noise Figu re (dB)

1 dB Comp. (dBm)

Input VSWR Output VSWR

CHARACTERISTIC TYPICAL MIN/MAX

Ta= 25 ºC Ta = -55 ºC to +85 ºC

Frequency 5-500 MHz 5-500 MHz

Gain (dB) 1 8 17 Min.

Power @ 1 dB

Comp. (dBm) 22 20 Min.

Reverse

Isolation (dB) - 26 -24 Max.

VSWR In 1.5:1 2:0:1 Max.

Out 1.5:1 2:0:1 Max.

Noise Figure (dB) 4 .5 5.5 Max.

Power Vdc +15 V +15 V

mA 160 165 Max.

Spectrum Microwave · 2144 Franklin Drive N.E. · Palm Bay, Florida 32905 · PH (888) 553-7531· Fax (888) 553-7532

Spectrum Microwave (Europe) · 2707 Black Lake Place · Philadelphia, Pa. 19154 · PH (215) 464-4000 · Fax (215) 464-4001